
Sweet Pickled Dessert Peaches
https://staging.foodloversmarket.co.za/recipes/sweet-pickled-peaches/
Things are always peachy when cooking with juicy, sweet peaches this summer! We are going to show you just how versatile peaches can be.
Serves
4Prep Time
5 minutesCooking Time
5 minutesIngredients
- 375ml (1 ½ cups) sugar
- 60ml (1/4 cup) raspberry or red wine vinegar
- 250ml (1 cup) water
- 2 cinnamon sticks
- 6 cloves
- 4 dessert peaches, pitted and cut into wedges
Directions
- Combine the sugar, vinegar, water and spices in a saucepan on a medium heat and allow to boil for about 5 minutes.
- Remove from heat and train to remove the spices. Allow to cool to the touch before adding the peach wedges.
- You can keep the pickled peaches in a sealed jar in the fridge for up to 2 weeks.